Category: Recipes

Mix 1tsp yeast into 3/4 cups warm milk. Mix 2.5 cups of flour with 1/2 tsp salt and 1 tbsp sugar. Make a hole in middle of #2, pull in #1 and add one egg. Knead and add 2tbsp butter.

Steam bun: Some yeast in some warm water. Mix in flour and knead (medium hardness) Let it rise for 2 hours. Knead them and let air out. Add filling and make the Bao-Zi. Set them in steam pot for one

Bread/bun: 5-7 hours depending on the room temperature Mix 2.5 cups of flour with 1/2 tsp salt, 5 tbsp sugar. 3/4 cup of warm milk mixed in 2.5 tsp yeast. Add one egg into#1 and pulling #2 in. Knead for

Original Greek yogurt to milk 1:10-19. Add 0.7 portion of condensed milk for sweetness. 3. Yogurt option in instant pot adding to 10 instead of 8 hours default, as all is just from refrigerator.

Mix 2 and 1/4 cups of flours, 3/4 tsp salt, 1 tbsp baking powder and 1/4 cup sugar. Mix 2 eggs, 2 tsp vanilla, 1 cup melt butter and 2 cups whole milk. Mix 1 and 2. Heat waffle maker

Mix 1 tbsp yeast into 1.5 cups warm water. Add 3 cups of flour (all purpose or wheat mix) Add 3/4 tbsp sea salt. Cover and set the dough for 2 hours. Put into refrigerator over night or for a

Ingredients: shredded pork, napa and black mushroom. salt, sugar, black pepper, hondashi and cornstarch.

Warm lard with cut onion. Stir fry Chinese sausage or ham or salty port diced then add some cooking wine. Pull some water and mix in salt, black pepper, white pepper and hondashi. Pull into rice cooker with rinsed rice.

Grate radish and mix some salt. Wait for 5-10 minutes and squeeze water out then mix in white pepper, sugar and hondashi. Add water into 1/2 all purpose flour and 1/2 corn starch Mix in salt, black pepper, white pepper,

1/2 ground pork and at least 1/2 shrimp. Mix salt, black pepper, white pepper, sugar and ginger onion juice with pork. Stir with consistent direction until it feel sticky. Mix in shrimp cut. Wrap wanton skin with the filling having